IPDD WG 3 member, Former Food Core Group Leader & Imaging Working Group Member, LINXS Fellow

As the Industrial relations Officer at MAX IV Selma is responsible for the areas of life science and soft matter which include food science. Her research has focused on the development of methods for the use of X-ray and neutron-based techniques within life science which has included studies of various lipid-protein assemblies related to both infectious and lifestyle and food-related diseases such as e.g. atherosclerosis.